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In Cider

Courtesy of Fabio Camara Studios By Warren Rojas My motto has always been: Work hard. Play hard. Drink hard. Cider, that is. Luckily, we’ve tapped into the font of homespun fizz that is Foggy Ridge....

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Must Try: Dip It Good

Alicita Salsas Spice Things Up By Jennifer Whistler Elena Elisseeva/shutterstock.com Tired of drab dip? Sick of sleepy salsa? Behold: Alicita Salsa—a locally grown product with international taste!...

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The Right Stuff

Homemade Breads, Jellies and Pickles from Jam’s Jam and Stuff By Stefanie Gans Photo by Sally Traynham After Jamila York’s second daughter developed allergies, she didn’t want to dissect commercial...

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Bottom’s Up

Photography by Sally Traynham Indulge: creamy banana black-bottom pie By Stefanie Gans What started as a hobby nine years ago turned into a full-time job for Sue Olinger. When her HR position was...

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Green Hot Summer

Must Try: Sabzi’s Jalapeño Sauce Photo by Chris Fitzgerald By Stefanie Gans, Dining Editor “It’s my brother’s recipe,” says Mike Nassari, of the jalapeño sauce at his family’s kabob restaurant, Sabzi....

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Mobile Meals

Crystal City starts food truck meet-up. By Stefanie Gans Photos by Stefanie Gans After opening in mid-June with four food trucks, Crystal City’s pilot program Food Truck Thursday jumped to six vendors...

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Virginia Chutney

The Fruity Complement to snacking. By Teronda Seymore Photo Courtesy of the Virginia Chutney Co. The Summer Fancy Food Show landed in Washington, D.C. this June and The Virginia Chutney Co. coincides...

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Apinya Thai Chile Hot Sauce

Herndon couple bottles spicy, globe-trotting memories. By Jennie Tai Courtesy of Apinya Thai Food Co. “When Apinya and I started dating, we’d cook for each other,” Adam Ross remembers. “She cooked Thai...

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Must Try: Olio Nuovo from Ah Love Oil & Vinegar

      There are nights when things should be easy. When dinner should be a quick boil, glug and grate away. I’m talking about the weeknight pasta. Something simple and satisfying. When using only a few...

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Gearharts Chocolates Peanut Butter Pups

Candy honors companion dogs. By Lindsey Jenkins   Courtesy of Gearharts Fine Chocolates Tim Gearhart began his culinary career as a line cook in Kuwait serving 20,000 Marines a day. After leaving the...

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